This release is a WhiskyBrother exclusive; selected by our team, bottled for us, and not available anywhere else in the world.
Our first exclusive release from the Aultmore distillery in Speyside, bottled in the Maggie's Collection range. Distilled in 2012, matured for 11 years in an ex-bourbon hogshead and bottled in 2023. Only 198 bottles were produced. Non-chillfiltered, naturally coloured and bottled at a cask strength of 57.6%.
Maggie's Collection is the independent bottling range from our friend Tatsuya Minagawa, owner of the Highlander Inn hotel and its famed whisky bar in Craigellachie, Speyside. Tatsuya-san uses the artwork of a local resident, Maggie, for his labels.
