100% Malbec from 25 year old vines planted on clay-limestone soils. The whole vinification process occurs naturally, without any additives. The wine is then aged until maturity, either in concrete tanks, barrels or large wooden vats (foudres), depending on the wine’s personality. Bottled at 13%. (Bottle size 750ml)

Nose: An expressive nose, with hints of blackberry, raspberry, some spices and milky touches.

Palate: Round and enveloping in the mouth, with a dense and velvety material accompanied by an explosion of fruit and freshness.

Finish: It has a long finish with pleasant and long-lasting chalky and spicy notes.

Mas del Périé – Fabien Jouves is a winery located on the highest slopes of Cahors. Its plots are cultivated biodynamically in order to fully respect nature, the vine and its surroundings. It is run by Fabien Jouves, a young winemaker who founded it in 2006 and who makes the wines naturally, without oenological contributions, and accompanying the wine until maturity, fermenting it and ageing it in concrete tanks, foudres and barrels.

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