A small batch Irish blend from the relatively new Hinch distillery, situated near the town of Ballynahinch in Northern Ireland. Produced from a blend of heavily peated single malt and single grain Irish whiskeys and matured in a combination of ex-bourbon and ex-sherry hogsheads. Non-chillfiltered, naturally coloured and bottled at 43%. (Bottle size 750ml)

Nose: Experience the inviting aromas of smouldering peat, complemented by the sweetness of banoffee pie and the tropical essence of decimated coconut.

Palate: On the palate, enjoy the delightful taste of melted brown sugar, enhanced by a gentle woodiness and the subtle fruitiness of apricot.

Finish: The finish is smooth and satisfying, with lingering hints of banana foam that leave a lasting impression.

#IRISHWHISKEY